Cereal Flour Market Key Players, Trends, Growth Opportunities
and Industry Forecast till 2022
“The major factors influencing the market are growing
health conscious population, increase in per capita
income, and growing population.”
Global cereal flour market is expected to witness significant growth in the forecast period due to rise in demand
from industries like food and bakery. Cereals are staple food in most regions around the globe and are regarded
as an important nutrient source. They contain protein, carbohydrate, micronutrients and fiber. They are the raw
materials required to make different cereal products. Cereal flour is used in the making of numerous cereal
foods available today.
The major factors influencing the market are growing health conscious population, increase in per capita
income, and growing population. Moreover, rise in average selling price for cereal flour in several countries
creates an impact on the market growth. However, strict regulations for applications of cereal flours is hindering
the growth of cereal flour market.
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Increase in demand for cereal flour is one of the supply trends observed in the cereal flour market. Nevertheless,
growing health issues is triggering the demand for high protein cereal flour and creating opportunity for cereal
flour market. Market is categorized on the basis of product type, application and geography. On the basis of
product type, market is divided into wheat and meslin flour, maize (corn) flour, and others. Wheat flour is
segment is expected to hold larger share of this market due to increase in demand from both developing and
developed economies.