Cenizo Journal Spring 2013 | Seite 14

Folkways M!#% Prickly Pear Cactus: N%#" !*#%#(%O#)%% J)K. The Genus Opuntia F&$#$)(#%G#))#(*) ,)H+#&+)%,&&( B#))&%)H##%E("7#) by Marie French P !'#%%&&%()-%+%,("()- /012%)3$3%5%1%'3$3 6#%7)*#(%"%%*!#%#,#%"% ) =1>3>>?31@1@ >2@%63%!AB#"##-D%E(#)"("& Skinner & Lara, P.C. Certified Public Accountants 610 E Holland Avenue Alpine, TX 79830 Phone (432) 837-5861 Fax (432) 837-5516 NECTAR COMPUTERS Servicing West Texas with comprehensive and experienced support since 2003 202 N 11th & Ave E, Alpine Texas • www.nectarcomputers.com 432 837 3021 • Support Cell: 432 386 7811 • Mark Hannan, Owner Radio f or a Wide Range Serving F ar W es t T e x as a t 9 3.5 FM Bec ome a member a t www . marf apublicr adio . or g or 1-800-90 3-KR T S 14 Cenizo Second Quarter 2013 rickly pear cactus loves the Big Bend – Golden Spined prickly pear, Texas prickly pear, Englemann prickly pear, Cow’s Tongue prickly pear, Purple prickly pear, Plains prickly pear, Purple Fruit prickly pear, Spiny Fruit prickly pear, Blind prickly pear – so many prickly pears in the Big Bend of Far West Texas. Prickly pear is easy to propagate. They drop their pads on our gravelly, clayey soil and root. To propagate these for yourself, all you need to do is pick up a pad, with leather gloves or tongs. Then let it sit out of dirt and callus over for three to five days. Lastly, put it right into the ground. You don’t even have to water it; actually it’s better if you don’t for at least a week. In about three weeks, it will root and start its own family. Prickly pear has many practical uses. It has been used from time immemorial for medicinal purposes. When the pads are cut open they are a soothing poultice for wounds, burns and bruises. They are being researched for medicine for diabetes as well. The Navajos dyed their wool in the uncooked juices of the prickly pear fruit for about a week. It would produce a magenta pink color that would fade somewhat in the sun. Nowadays, you can presoak the wool in soda ash or alum to make the color fast. Prickly pear has also been valued as a windbreak and soil stabilizer. Many feel that the prickly pear is a weed and must be eradicated. However, it is the weeds that stabilize the soil until the land can repair itself after periods of abuse. Land is not meant to be monocropped. The land will always introduce weeds within the monocrop to stabilize a landscape, in order for it to be productive and supply needed life-sustaining nutrients for wildlife. If you wonder why the prickly pear seems so prevalent, it’s because much of the land has been degraded. The prickly pear offers itself as a quick propagator, soil stabi- lizer, food for humans and livestock, dyes and fruit, beautiful flowers and as a wind- break that allows other plants to grow around it. So instead of trying to remove it from the landscape, perhaps it’s time we saw the humble prickly pear’s important attributes. There are many delicious ways you can prepare prickly pear. Try these: Fried Nopalitos 1 cup nopalitios (prickly pear pads, small, with the thorns taken off with a sharp knife) 1/3 cup wheat flour 2/3 cup cornmeal 1 tsp chili powder Salt and pepper to taste Vegetable oil Place flour, cornmeal and seasonings in a plastic bag, shake bag to mix. Drop in nopalitos, and shake until well coated. Heat oil in a skillet and fry until golden brown… Serve with eggs for a yummy Southwestern breakfast. In the summer, the blooms will produce red to purple fruits (tunas) on the pads. It’s time to make prickly pear jelly! Prickly Pear Jelly 15-30 tunas - skin and take thorns off with stones or a knife. Make sure you don’t pick these with bare hands or you’ll get a handful of thorns. Make sure you only pick ripe fruits. Lemon or lime juice Powdered pectin Sugar to taste, about a cup and half Remove spines. Mash the fruits, and follow the directions on the pectin box.