Sophomore | |
English II |
Foreign Language II |
Math II |
Culinary I |
Biology |
Civic Literacy |
American History |
( optional elective) |
Junior | |
English III |
Culinary II |
Math III |
Marketing |
World History |
Physical Science |
Entrepeneurship |
( optional elective) |
Math |
Hospitality & Tourism Adv Study |
Culinary Arts III |
( optional elective, adv studies, or internship) |
Culinary Arts V |
( optional elective, adv studies, or internship) |