Catering Guide March 2024 | Page 5

OUR CHEF

AARON ANDERSON • executive chef

I believe in the quality of ingredients and the freshness of ingredients to bring dining experiences to the next level .
I like creating dishes that are interesting , yet approachable . Our culinary team strives to constantly elevate what we do and encourage diners to think outside the box .

Quality ingredients start locally .

At Interlachen , we believe in sourcing fresh , high quality ingredients . We are passionate about cultivating relationships with local Minnesota and Wisconsin purveyors to source the finest seasonal ingredients for our dishes .
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