OUR CHEF
AARON ANDERSON
Executive Chef
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I believe in the quality of ingredients and the freshness of ingredients to bring dining experiences to the next level.
I like creating dishes that are interesting, yet approachable. Our culinary team strives to constantly elevate what we do and encourage diners to think outside the box.
“
Quality ingredients start locally.
At Interlachen, we believe in sourcing fresh, high quality ingredients. We are passionate about cultivating relationships with local Minnesota and Wisconsin purveyors to source the finest seasonal ingredients for our dishes.
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