Catalogues Coam | Page 25

Prepared or preserved vegetables • mushrooms Wild Porcini Mushrooms - Trifolati The porcini in their most typical preparation: sliced and cooked with seed oil, parsley, onion, capers and little of garlic. BOLETUS EDULIS MUSHROOMS Trifolati Elite quality TIN 1/1 (kg 0,800 net weight) CODE 119 127 119127 Trifolati "Elite" 44