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This observation suggests that raised cortisol levels may be responsible for increased belly fat. However, studies show that it is the effect of cortisol on the liver that causes the main damage to overall health. Cortisol promotes the accumulation of fat in the liver and this “fatty liver” condition appears to be responsible for serious metabolic problems such as insulin resistance, which (as we have seen above) affects the body’s ability to metabolize sugar. Moreover cortisol inhibits the production of serotonin in the brain. Serotonin is the neurotransmitter responsible for feelings of satisfaction, calmness, and well-being. It is generated in the brain from the amino acid tryptophan after we eat carbohydrates. This is why we crave those sugary foods. Especially during times of stress when serotonin levels plunge and cortisol is high. This can lead to carbohydrate binging and the blood sugar and insulin spiking discussed in the previous section. You are probably familiar with the term “comfort food”. You know, when you sneak into the kitchen at night when no one is looking and cut yourself a large slice of cake, or break out that forbidden slab of pure chocolate. Discover The Best Way To Lose Weight Once And For All! © Copyright Carolyn Hansen 13