CANNAINVESTOR Magazine U.S. Privately Held June 2019 | Page 186

[JENNY’S] Baked at Home: My goal is to grow (with my own cross breed) strains that are specific to my Jenny’s Baked at Home product needs in combination with whole plant extracts. The IT property would be found here. I’m working on software that would allow me to have a better outreach to my customers and answer their questions and track their progress with my product.

Q&A 17

CIM: Does Baked at Home have intellectual property, proprietary technology or patents?

[JENNY’S] Baked at Home: I have located an existing farm in upstate NY to see my vision become a reality; 1. grow my own strains, 2. develop my products further, 3. give credence to my brand by establishing a safe, well tested, regulated land/soil and facility. I need the right equity partner to believe in my vision by supporting with the capital I need to put it into motion.

Q&A 18

CIM: What would be a major catalyst for [Jenny’s]Baked at Home?

[JENNY’S] Baked at Home: I don’t believe in tripping on the obstacles, however the biggest hurdle I’m facing is setting up this grow and extraction facility, it requires larger capital than I’ve been faced with thus far.

Q&A 19

CIM: What are your major hurdles and obstacles?

[JENNY’S] Baked at Home: I am a NY licensed holder for CBD = seed to sale. I’m in a very good position to establish my name, company and brand in NY and throughout the USA. The farm act has allowed me to sell to customers without the fear that the DEA will arrest them for procession of a controlled substance.

Q&A 20

CIM: What are the risks associated with [Jenny’s] Baked at Home? How is Baked at Home impacted by federal legislation? How did the new Farm Bill that passed late last year impact your business?

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