Campus Review Volume 28 - Issue 9 | September 2018 | Page 12

policy & reform campusreview.com.au Linus Faustin Cash cows or human capital? Perspectives on International Students in Australia Seminar: Part 1 By Loren Smith T here was controversy before Campus Review‘s latest conference, Cash Cows or Human Capital? Perspectives on International Students in Australia, began. “The title of this conference is offensive to international students and to the staff who teach and look after them,” an Edith Cowan academic protested, via email, a month in advance. However, the tone of the event, held in Sydney, was largely harmonious. Its takeaways? We can and need to do better to retain the flow of international students, if this is even necessarily a good thing. SOMETHING TO CELEBRATE Maybe the ECU academic misinterpreted the phrase ‘cash cows’, but there’s no denying its veracity: according to presenter Aleksandr Voninski, UNSW and the University of Sydney alone make $1 billion a year from international students. But, before he expounded on his topic – the push/pull factors in international higher education – the first presenter, StudyNSW director Peter Mackey celebrated the upsides of hosting international students down under. Mackey, who leads the NSW government unit responsible for delivering the state’s international education strategy, outlined the short and long-term gains offered by international students. Yes, they increasingly bring in cash – 21 per cent more than 10 they did in 2016 – but they also shore up international relations. Next year will be the 40th anniversary of the NSW-Guangdong Sister State agreement, which laid the foundations for NSW being the top Australian destination for overseas students. International students like Sumiya Sultan, the 2016 NSW International Student of the Year, created initiatives like Women in Science and Engineering (WISE) at Macquarie University. Then, there are community and staff-led programs that benefit international students, such as the University of Wollongong’s Illawarra Committee for International Students, which links retirees with international students to manage isolation on both ends. ‘Interchange’ was particularly well- received by conference attendees and presenters. Mackey, who previously worked in Hanoi and Singapore, illustrated how the inter-NSW university entrepreneurship-building program provides international students with a cherry on top of their usual learning. “Offshore education experience is more valued in Asia, even if students have poorer grades, as it inculcates soft skills like the ability to challenge authority. “We are making a contribution to human capital when they return home,” Mackey said. Ultimately, he said despite hefty profits from overseas students, it is impossible to know their true value, as, if they have a great experience, “it can build connections to Australia for generations”. CRUMBS OF EMOTIONAL TRUTH Despite statistics and the media reporting booming international student numbers, presenter Ruby Biscuit sees possible storm clouds ahead. The director of pathways provider Macquarie University International College said such providers are “petri dishes” for what’s coming to universities, and they have seen a drop in enrolments from China. This is sobering, given over a third of international students in Australia, the largest contingent, are Chinese. Assuming the sector wants to rectify this, Biscuit suggested emotion-centric ways of doing so. “We are forgetting the high levels of emotion attached to decision making,” she said. “That’s what empowers international students.” Referencing Visible Learning creator John Hattie, she noted that an “environment that supports self-belief” is the greatest contributor to learning. Within this, the foremost relationship is the student-teacher one. So, university lecturers may wish to consider this in their interactions with not only international but all students. One way of achieving this is through cultural competence training. Although Biscuit thinks our attitudes are fine, she said our skills and knowledge need work. “We need more proactive programs, particularly for domestic students,” she said. An example of a useful skill to teach both students and staff is how to use graded (simplified) language when communicating with international students. In a survey conducted by her college, international students reported nerves around speaking English and shyness as barriers to interaction with domestic students, who in turn lamented international students’ lack of participation in team work. Yet there were also positive intercultural interaction examples. Domestic students praised international students’ maths skills, while a Pakistani student, who saw media reports about Australia before he arrived here, said that it was less racist than he expected. “I think we are at a cultural turning point, moving from egocentrism to allocentrism, where we don’t think of our institutions as the dominant culture, but as housing a collective of cultures, exchanging equally,” Biscuit surmised. “Intercultural communication skills will set us apart [from other countries].” FROM THE STUDENT’S MOUTH “My accent used to be thicker”, laughed Tanzanian presenter Linus Faustin. The 23-year-old international student