Cake! magazine by Australian Cake Decorating Network November 2017 | Page 8

festive + fun
Rudolph Cake
by Amber Comadira-Smith of Commie’s Cupcakes
Tools and Supplies
Materials:
Tools:
• 6” round tall cake, ganached • 10” round cake board
• Printed antler template • Scissors
• Fondant: white, dark brown, red and black (with • Rolling pin
added tylose)
• Pizza cutter
• Cornflour • Scalpel
• Small bowl of water • 2 wooden