Cake! Magazine by Aust Cake Decorating Network November 2020 | Page 25

Step 24 :
I used Lollipop molds to create disks , added some white sprinkles to some to simulate snow . I them rolled a couple of Isomalt balls to create some fun details to add to the topper , Left them aside to cool for 5 mins
Step 25 :
This is the fun part where it ’ s your turn to create your own unique spin on the topper . Use what you have created by heating both side of the Isomalt and attaching the little extras for cure topper you will be proud to show off on Christmas day !
Share your creations !
We would love to see what you make , so please tag me into socials as I would be proud to share to my stories over the festive season !