Cake! Magazine by Aust Cake Decorating Network May 2021 | Page 41

Step 33 :
This naturally creates a leg with a wider , rounded end on one side and a slightly longer , and smaller end on the other side . At the smaller , rounded end , stroke the paste between your thumb and index finger to define a heel .
Step 34 :
Flatten the wider , rounded end with your thumb . Mark a line to separate the leg and the hoof section . Mark a line at the front of the hoof . Dust all hoof sections with pink dust .
Step 35 :
Attach legs to body as shown and secure with gllue . Roll out a small tapered log of pink paste for tail and attach to the bottom of the pig .
Step 36 :
If you wish , attach a flower to the pig ’ s head . Roll white paste in pasta machine on setting 6 . Use a flower cutter to cut out a flower shape . Add a small ball of yellow paste in the centre and attach to head with glue .