Cake! Magazine by Aust Cake Decorating Network May 2021 | Page 16

Step 2 :

Step 1 :

Divide the white fondant into the following quantities .

Combine each piece of fondant with tylose powder by dipping the ball of fondant in the powder and massaging powder into the fondant .

Step 3 :

Roll the ‘ Body ’ into a long teardrop .

Step 4 :

Shape two corners of the body for hind legs .

Step 5 :

Step 6 :

Step 7 :

Insert toothpick down through middle of the body .

Shape two teardrops for the feet .

Score two points of the teardrop with the blade tool .