PAUL’ s New Menu Invites You to Savour a Slice of France
PAUL’ s New Menu Invites You to Savour a Slice of France
PAUL Bakery & Restaurant has put a fresh spin on its popular selection with new dishes complementing its extensive list of classic French favourites.
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RIZKALLAH SUMMER CAMP AT SODIC WEST STARTING JUNE 30 th
SODIC brings you the popular Rizkallah Art Camp this summer at the Sales Centre in SODIC West, Sheikh Zayed.
Sessions will run from Sunday the 30 th of June to Thursday the 29 th of August.
Rizkallah Art offers a variety of fun and entertaining programs that suit children ages 4- 12.
Activities include: Specialised art activities- Khayameya Drama- Science- Fashion design- Pottery Dance & fitness- Team building games
Wake up to a mouth-watering new breakfast selection, or try the new all-day menu. French flavours abound, with well selected new dishes to try such as Salade de crevettes a la mangue – a fresh green salad tossed with plump poached shrimp and a tangy lemon mayonnaise dressing. Fans of fish have plenty to look forward to with dishes such as the Tartine au Saumon, one of PAUL’ s famed open sandwiches served on rustic toasted farmhouse bread.
For a quick pick-me-up, browse through our luscious selection of fine desserts, sweets and confectionary, with new additions such as Café Surprise – a steamy cuppa served with a mini pot of crème brulée, mini moelleux au chocolat and two melt-in-your mouth mini macaroons.
With so many new dishes to try, we look forward to welcoming you at PAUL!
For registration: Call: + 20-114-189-5180
Adli Rizkallah Art for Children
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