Business Fit Magazine July 2019 Issue 3 | Page 12

Business It is commonly accepted that franchising was officially born around 1929, in France and the US. Multilingual lawyers Patrizia Sangalli and Dario Rizzi from the boutique international law firm SDG & Partners explain how to avoid the pitfalls of franchising and the questions to contemplate when expanding overseas. Franchising: An Old, But Always Fashionable, Business Model 12 If you wish to establish an attractive business model to distribute goods and services globally, or your company has a brand image in the market and hopes to expand, or you have a unique trend and wish to generate profits, then franchising could be your best option to earn worldwide popularity with a handful of resources and a large number of profits. A few forms of the proto-franchising model can be recognised in distribution agreements during the European middle age, in particular, the trade of spirits. However, it is commonly accepted that franchising was officially born at the same time, around 1929, on both coasts of the Atlantic Ocean, in France and in the United States. In France the purpose of the Roubaix’s woollen mill was to assure a rapid and complete distribution for the yarn produced by the newly built factory. In the US, General Motors tried to bypass the antitrust regulation, forbidding the vertical integration between producer and distributor in the automotive market. With such a difference in the final objectives of them both, it is not surprising there is disparity between the regulations imposed by the corresponding legislators. And that difference is even more pronounced today, as franchises are introduced into new markets. With a booming international economy and changes in cross-border corporate transactions, entrepreneurs around the world are looking to establish their brands in foreign countries. Franchise organisations are often approached by people from other countries asking if they can become the operator or master franchisee for that brand in their particular country. Everybody knows franchising is an arrangement by which the franchisor gives the franchisee the right to distribute and sell the franchisor’s goods or services and use its business name and model for a specified period, and possibly covering a geographical area. In this respect, franchisors will need to consider their true motivation for international expansion, the costs involved (both human and financial resources), local competition, the laws in a specific country and the long-term intention and investment. While franchising is a good vehicle for entering a foreign market - the local franchisee often provides capital investment, entrepreneurial commitment, and on-site management to deal with local issues, as labour and employment - there are many legal requirements to face, such as agreements to license, protection of the franchisor’s patents, trademarks, copyrights, or business know- how etc. A standard approach to be used in all countries is to be avoided. Conversely, not many understand that the relationships potentially attributed to the general model of the franchise can vary considerably. Such complexities stems directly from the same origin of the phenomenon itself. Usually the parties are understandably more familiar and, therefore, more comfortable with the legal regime in their respective home jurisdictions. To avoid another obstacle to getting the deal done, the franchisor In order to avoid the risk of clashing management difficulties preventing you from achieving concrete goals, it is imperative to correctly approach this many-sided business model. 13