The Cuisine of Crete
Crete still retains plenty of local cultural traits , such as its own music and dialect , as well as the wonderful Cretan cuisine . Enjoy your dinner in a traditional tavern by the sea , tasting local delights , such as ntakos salad , ofto meat and apaki , with a glass of raki and a plate of different types of cheese . Only fresh ingredients available on the island are used , and notably western fast food outlets are rare .