People and daily living
Liana Fabbricatore
People and daily living
Spanish 1
May 9th , 2013 5th period
Food in Bolivia
Business Name
Bolivia ’ s traditional breakfast is a continental-style breakfast . This breakfast is served with bread , jam , butter , tea or coffee joined with an “ Americano ” style egg that can be fried or scrambled .
For lunch in Bolivia , this is the main meal of the day . Lunch usually consists of a main dish and soup . Potatoes are usually apart of the main dish . Sometimes served with rice or noodles as well .
Dinner in Bolivia is a lighter meal . Dinner is an informal affair unlike lunch . Dinner usually takes place later than 8pm and is not like the typical American dinner .
Examples of food
Changa de pollo o de conejo - Soup make with chicken or cuy ( guinea pig ), potato , peas , avas and green onion .
alteña : A breakfast food , salteñas are small pastries full of meat and vegetables , such as potatoes , peas and carrots . Sometimes they ’ re sweetened .