BIS 155 Lab 5 of 7 : Bruno ' s Pizza Analysis ( Devry ) For more course tutorials visit www . uophelp . com
BIS 155 Lab 6 of 7 : Day Care Center ( Devry )
sure you post a comment about what you learned when submitting the files .
1 . ==============================================
BIS 155 Lab 5 of 7 : Bruno ' s Pizza Analysis ( Devry ) For more course tutorials visit www . uophelp . com
WE HAVE A NEW WEEK 5 LAB ( UPDATED JUNE 2016 ) WHICH COULD BE FOUND ON THIS LINK
The owner of Bruno ' s Pizza , Joe Bruno , wants to evaluate the profitability of his three restaurants before he expands further . He is particularly interested in the comparative results of three dining categories , dine-in , pickup , and delivery . Joe has asked for your help in doing this analysis in return for a small stipend and all the pizza you can eat . You have already prepared a template and distributed it to each restaurant manager , who has entered the sales data for last year . Your next task is to consolidate the data into a single workbook that shows the total sales for each quarter and each dining category . The information should be shown in tabular , as well as graphical formats . You will also create a documentation sheet so that Joe will know exactly what you have created .
1 . ==============================================
BIS 155 Lab 6 of 7 : Day Care Center ( Devry )