HALARO An undisputed culinary destination so much for the locals as well as for the visitors, in spite of time and date, you will find it filled … This is the reason why in 1995, although active then only for 3 years in Kalamaria, the need appeared for a second store to open, in walking distance, as the philosophy of its owners is that eating is a resting time, hence no crowding is allowed! The reason of such great success? The tastes, the quality, the love and respect for food were the main ingredients of the unmistaken recipe that led and maintained the restaurant to the top! Both are located in large,
well-preserved, atmospheric spaces with open kitchens and buffets, and serve delicious Greek cuisine choices with creative touches. The characteristic of value for money menu is the completely fresh ingredients that depend on the season, the premium quality meat, the preparation based on the grill and the sauté cooking as well as the excellent dishes of the day that … are conspirators to the continuous development of the card! Your meal would be ideally accompanied by a wine from the much updated list of the Greek vineyard. Daily, 13:00-00:00, Friday & Saturday 13:00-01:00( the kitchen).
Highlight
Το kids menu, όπως και τα θεματικά, αναλόγως την εποχή. Τhe kids menu, as well as the themed seasonal menus.
Must try
Τις πληθωρικές, ολόφρεσκες εποχικές σαλάτες και οποιαδήποτε παρασκευή με κοτόπουλο( για περισσότερα από 15 χρόνια, άλλωστε, το Χάλαρο φημιζόταν για τις γευστικές προτάσεις με κοτόπουλο). The plethoric, fresh seasonal salads and any dish with chicken( for more than 15 years, Halaro is known for its tasty chicken choices).
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