Best In Travel Mykonos 2017 | Page 281

Tucked between the walls of La Residence , La Veranda conforms to the hotel ’ s simple luxury and finesse , ideal for those who wish to experience a gastronomy sparkling with stars away from the noisy Chora at a restaurant providing a scenic view of the wild landscape of Kalafatis . Its menu ( breakfast , lunch , dinner ) moves in familiar and creative paths , signed by talented chef Giannis Zoumpoulas . The orientation towards the creative Greek cuisine and the fresh Cycladic products does not miss the chef ’ s characteristic touch in relation to the global trends . Traditional recipes at breakfast with modern touch and techniques , casual suggestions for lunch and fine dining at dinner showcase the contemporary Greek gastronomy and the inspiration drawn by the combination of ingredients ... Octopus tartar with seasonal vegetables and black tomato gel , urchin Ceviche with crispy vegetables , lime and black tarama , Grouper fish with fennel , saltiness and ouzo foam , Baba with rum , rosewater syrup and pistachio ice-cream ! From € 35 ( wine is not included ). Daily 13:00-17:00 ( lunch ) & 19:00-23:00 ( dinner ).
������������������������������������������������������� ������������������������������������������������������������ THE UP-TO-DATE WINE LIST CONSISTING OF GREEK AND SELECTED INTERNATIONAL LABELS AND THE SIGNATURE COCKTAIL LIST .
ΚΑΛΑΦΑΤΗΣ , Τ . 22890 71349 , WWW . LARESIDENCEMYKONOS . COM | KALAFATIS
281