Best In Travel Chania 2017 | Page 81

On its 3rd year of presence at the Old Har- bour, Il Pardrino continues its successful course having been established as one of the best culinary suggestions and wine spots in town, a fact reaffirmed by its recent distinction at the premium awards of 2017 from the www.estiatoria.gr for its quality and for being the most authentic Italian restaurant in Chania. Aromas and fla- vors of authentic Italian and Mediterranean cuisine, a “Godfather” atmosphere, similar to its name, and welcoming personnel, make it a must stop in Chania. Warm space, reminis- cent of an Italian “mafia” yard with elegant aesthetic and a remarkable view of Faros and the Islamic temple Yali Tsamsi! The success is completed by the menu, based on Italian and Mediterranean cuisine. Italian chef Alessandro along with his team presents a fine menu where we are granted the opportunity to taste traditional dishes, seen through a modern creative eye and with inspired combinations they propose familiar and authentic flavors through a different way. Fresh pasta, cold salads, tra- ditional pizzas strictly prepared according to the rules of the Italian recipes, fresh ravioli, roasted mussels, risotto, shrimps on the grill, freshly caught sea bass and sea bream, spaghetti with sea urchin and Sicilian lobster pasta, are some of the options. The long wine list is oriented towards the Italian, the Cretan and the Greek vineyard covering all the known wine varieties for you to accom- pany your meal or dinner with. Plus, hearty breakfasts, Italian espresso, exceptionals ti- ramisu and panna cotta (as all the desserts), and cocktails in the evenings. Daily from 0 09:00 (12:00 - 01:30, the kitchen). Ηighlight Τα φρέσκα ψάρια ημέρας, τα όστρακα αλλά και η bistecca fior- entina. The freshly caught fishes of the day, oysters and the pistecc florentina. Must taste • Φυσικά την εξαιρετική italian style pizza • Τις μοσχαρίσιες T-bones • Τις φρέσκες ταλιατέλες με γαρίδες και σαφράν • Την αυθεντική καρμπονάρα με αυγό και ιταλική καπνιστή πανσέτα • Την ιταλική εκδοχή του παστίτσιου με φρέσκα λαζάνια • Of course, the exception- al Italian style pizza • The T-bones steaks • The fresh tagliatelle with shrimps and saffron • The authentic carbonara with egg and Italian smoked panseta • The Italian version of the pasticcio with fresh lasagna 81