Best In Town Athens 2017 | Page 221

Introduced itself to us 4 years ago, instantly drawing out attention not only with its clever pun with the name of the street its located on but also with its british unique namesake cheese and its attention to detail. Like the good wine, the Stinking Bishop matures day after day welcoming us in the gastronomic piazza of Loukianou Str. rather revamped from this April. Maintaining its classy and casual chic character but adding a few earth bright tones, the new space, designed by Tzeni Tsoulakou (NORMA ARCHITECTS) became further enlarged, while the addition of an impressive bar with decorative references to wine cabinets was intentional to state its turn towards a more barista character. Therefore, besides the glass walk in cellar where more than 120 wine labels from the Greek and international vineyard rest (20 of which are offered by the glass), this year we also find a rich list of premium and rare options of spirits and long drinks (from a Nikka Taketsuru Pure malt Japanese whisky to a Kaufman Soft Vodka or from a Reserva de la Familia tequila to a Blue Coat Dry Gin), available in portions of 35 ml and 70 ml… All this paired together with a small but inspired bar food card, prepared by Babis Po