BBQ Autumn / Winter 2018 | Page 67

Boerewors for those BBQ aficionados not in-the-know, is a gastronomic ‘meat feast of a sausage, (up to 92% meat content) made from heavily-seasoned fine cuts of beef, lamb and pork and centuries of proud, Southern African heritage. Boerewors is actually held in such high culinary esteem on the African continent where their deliciously distinct ingredient make-up is jealously guarded by South African law.

Compulsive entrepreneur, Delight Mapasure was looking for a way to champion her homeland cuisine in an age when international flavours are increasingly inspiring the innovations of the major UK food & drinks chains. Looking around Delight quickly came to the conclusion that the UK sausage fixture had become a tad tired and samey.

K’s Wors 4-strong Boerewors selection is an all-encompassing, 4-strong family of podgy bangers that even before their launch (Sept 18) had secured enviable plaudits (and accolades) at the Great Taste (3 x winner) and UK Sausage awards.

K’s Wors is available in: Chilli, Chilli & Garlic, Chakalaka & ‘Countrystyle’ flavours

According to Delight, ‘I fervently believe that I’m doing my bit to raise the bar for the inspirational BBQ banger, appealing to traditional sausage aficionados looking to broaden their flavour horizons, a homesick, ex-pat community craving stronger ‘flavour ties’ with their homeland & the influential clique of inquisitive ‘early adopters’ who are forever rummaging around for the very best overseas-inspired cuisine.’

For more information please visit :kswors.co.uk

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