BayWindow_December2020 | Page 37

[ DINING ]

Members Grill Favorites

GONE ARE THE SUMMER DAYS FILLED WITH WATERMELON AND ROSE . AS THE COLDER MONTHS DRAW NEAR , WE LOOK FORWARD TO THE HOLIDAY SEASON AND THE HEARTY FLAVORS IT OFFERS TO WARM THE SOUL . JOIN MEMBERS GRILL AND DISCOVER YOUR NEW FAVORITE FALL / WINTER FOOD AND DRINK .
BY VICTORIA SHEA
Life on Mars
The Botanist Islay Dry Gin , Carpano Bianco , St . George Spiced Pear Liqueur , Carpano Botanic Bitters
Almond Crusted Salmon
Wild Rice Pilaf , SautŠ¹ed Brocollini & Peppers , Lemon Butter Sauce
Down the Hatch
Villa One Reposado , Chipotle Agave nectar , lime juice , Tajin rim , dried chipotle and dried lime wheel
Steak Diane
Filet Mignon , Truffle Mash Potato , Mushroom Ragu , Grilled Asparagus , Tomato Confit , Cognac Creme Sauce
BAY WINDOW 35