Baltimore Visitor Guide Fall 2022/Winter 2023 | Page 66

RESTAURANTS & NIGHTLIFE
Mexican
Barcocina 1629 Thames St .; 410-563-1500 ; Barcocina . com Offers modern Mexican-inspired cuisine with fresh ingredients and original twists for sharing among family and friends .
Blue Agave Restaurante Y Tequileria 1032 Light St .; 410-576-3938 ; BlueAgaveRestaurant . com Serving Mexican cuisine , our menu is made from only fresh ingredients . We make all our sauces , salsas and moles in house daily . We serve 100 % Blue Agave tequilas in our cocktails .
La Calle Restaurant 10 South St .; 667-312-2964 ; LaCalleRestaurant . com Deep-rooted Mexican traditions smacked with modern culinary fundamentals , using the freshest local Maryland and indigenous Mexican ingredients .
Vida Taco Bar 1401 Point St .; 443-835-3474 ; VidaTacoBar . com We are a fresh farm-to-taco establishment featuring freshsqueezed margaritas and a craft tequila selection .
New American
Amber 900 E . Fort Ave ., Ste . 109 ; 443-835-4060 ; AmberCafe . com Upscale gastropub featuring American food for breakfast , lunch and dinner , 40 craft beers on tap , and outside patio . We offer banquet facilities for events and are open late night .
Charleston 1000 Lancaster St .; 410-332-7373 ; CharlestonRestaurant . com Offers award-winning cuisine based on French fundamental techniques with a low-country influence from Chef Cindy Wolf , seven-time James Beard Foundation finalist for best chef in the mid-Atlantic .
Gunther & Co . 3650 Toone St .; 443-869-6874 ; EatAtGunther . com Located in the historic Gunther Boiler Building in Brewers Hill , we offer a modern American menu that is globally influenced and locally spun .
Johnny ’ s 4800 Roland Ave .; 410-773-0777 ; JohnnysDownstairs . com We offer Maryland seafood and contemporary American with a serious coffee program and whiskey bar .
Wicked Sisters 3845 Falls Rd .; 410-878-0884 ; WickedSistersHampden . com We use fresh , quality ingredients served in creative yet familiar dishes to please everyone and keep you coming back . We also offer offpremise catering services .
Pizza
Double Zero 414 Light St .; 443-682-8297 ; MatthewKenneyCuisine . com Plant-based pizza restaurant by celebrity chef Matthew Kenney , featuring pizza from a custom-built wood-burning oven .
Pub Dog Pizza & Drafthouse 20 E . Cross St .; 410-727-6077 ; PubDog . com Located in Historic Federal Hill , we serve original gourmet pizzas , fresh salads and “ Dog Deal ” beers , and are open until 2 a . m .
Uno Pizzeria & Grill Harborplace , 201 E . Pratt St .; 410-625-5900 ; Unos . com This Chicago pizza chain offers an Inner Harbor view and a bar with a large selection of craft beers .
Verde 641 S . Montford Ave .; 410-522-1000 ; VerdePizza . com Offers traditional Neapolitan woodfired pizza , Italian wines and beers , salads , homemade appetizers , desserts and gluten-free options .
Produce
Garden Produce 400 W . Lexington St .; 410-547-0316 ; LexingtonMarket . com / vendor / garden-produce Enjoy fresh fruit and produce of all kinds . Have some made into a smoothie at our juice bar or grab a salad to go . We are located inside the historic Lexington Market .
Seafood
Acqua Restaurant Hilton Baltimore BWI Airport , 1739 W . Nursery Rd ., Linthicum ; 443-577-2500 ; AcquaBWI . com Avantgarde , brightly colored finishes enhance enjoyment of the chef ’ s interpretations of classic Chesapeake Bay dishes .
Angie ’ s Seafood 1727 E . Pratt St .; 410-342-0917 ; AngiesSeafood . com A casual seafood restaurant in the heart of Fell ’ s Point offering fresh , local seafood . Complimentary shuttle available in limited area for hotels and businesses .
Cindy Lou ’ s Fish House 1215 Wills St .; 443-960-8670 ; CindyLousFishHouse . com The latest from Tony Foreman and Chef Cindy Wolf ! Spirited Southern cooking and unparalleled views inside Canopy by Hilton at Harbor Point .
Faidley ’ s Seafood 203 N . Paca St .; 410-727-4898 ; FaidleysCrabCakes . com Serving a fresh selection of local seafood , steamed crabs and crab cakes , fried fish and raw bar located in the historic Lexington Market !
Fishnet Baltimore Mount Vernon Marketplace , 520 Park Ave .; 443-869-6399 ; EatFishnet . com We serve fresh fish in a casual atmosphere , using fresh produce , locally baked bread and filleted , de-boned fish to create delicious salads , entrees , sides and sauces .
Loch Bar Four Seasons Hotel , 110 International Dr .; 443-961-8949 ; LochBar . com Features a massive raw bar , charcuterie , sandwiches , substantial entrees , Baltimore beers on tap , craft cocktails and signature martinis .
McCormick & Schmick ’ s Seafood & Steaks 711 Eastern Ave .; 410-234-1300 ; McCormickAndSchmicks . com / locations / maryland / baltimoremaryland / easternavenue . aspx Committed to culinary excellence by showcasing a bounty of seafood specialties from the Pacific Northwest , Atlantic Seaboard and Chesapeake Bay .

THE 8 MOST UNDERRATED cities in America ”

– Jetsetter
The Oceanaire Seafood Room 801 Aliceanna St .; 443-872-0000 ; TheOceanaire . com Retro , 1940s-style supper club serving fresh fish flown in daily from around the world . Offers quality and flavor in classic and contemporary preparations , as well as steakhouse offerings .
Phillips Seafood Baltimore Power Plant , 601 E . Pratt St .; 410-685-6600 ; PhillipsSeafood . com A Maryland tradition , offering fresh Chesapeake Bay cuisine and a friendly atmosphere , banquet facilities , crab feasts and an outdoor crab deck .
Rusty Scupper Restaurant 402 Key Hwy .; 410-727-3678 ; Rusty-Scupper . com Enjoy fresh seafood , beef and pasta with panoramic Inner Harbor views . Offers lunch , dinner and Sunday brunch . Banquet and meeting facilities available ; groups welcome .
The Urban Oyster 443-992-2046 ; TheUrbanOyster . com The first female- and Black-owned oyster bar in Maryland , specializing in chargrilled oysters and other seafood dishes .
South African
Nando ’ s Peri-Peri 1300 Fleet St .; 443-681-5181 ; NandosPeriPeri . com Famous for our flame-grilled Peri-Peri chicken that is marinated for 24 hours .
Southern
Cindy Lou ’ s Fish House 1215 Wills St .; 443-960-8670 ; CindyLousFishHouse . com The latest from Tony Foreman and Chef Cindy Wolf ! Spirited Southern cooking and unparalleled views inside Canopy by Hilton at Harbor Point .
Next Phaze Cafe 112 E . Lexington St .; 410-449-3232 ; NextPhazeCafe . com Enjoy the ultimate Southern dining experience with a Charm City twist for breakfast , lunch , dinner , cocktails and soulful jazz . We also cater events .
Spanish
La Cuchara 3600 Clipper Mill Rd ., Ste . 125 ; 443-708-3838 ; LaCucharaBaltimore . com We serve food from the Asadors and Pintxo bars of the Basque region of Northern Spain and Southern France .
Restaurante Tio Pepe 10 E . Franklin St .; 410-539-4675 ; TioPepe . us One of Baltimore ’ s most popular restaurants , featuring authentic Spanish cuisine such as paella , fillet of sole with bananas and other favorites .
Steakhouse
Fogo de Chao 600 E . Pratt St .; 410-528-9292 ; FogoDeChao . com Authentic Brazilian steakhouse featuring grilled meats carved tableside by gaucho chefs , gourmet salads and sides and an awardwinning wine list .
Gordon Ramsay Steak 1525 Russell St .; 443-931-4254 ; Caesars . com / horseshoe-baltimore / restaurants / gordon-ramsay Fiery , internationally renowned chef Gordon Ramsay brings his famous hit dishes in an exceptional fine-dining atmosphere to Baltimore .
Morton ’ s The Steakhouse 300 S . Charles St .; 410-547-8255 ; Mortons . com America ’ s premier steakhouse , featuring USDA Prime aged beef and fresh seafood , and classic decor for business or celebration . Offers private dining in the boardrooms . Ask about luncheons , daily bar specials .
The Prime Rib 1101 N . Calvert St .; 410-539-1804 ; ThePrimeRibs . com Described as Baltimore ’ s 21 Club ; sleek and sophisticated . Offers perfect martinis , slabs of juicy prime rib , giant veal chops , crab imperial and crab cakes , piano and bass nightly and complimentary valet parking .
Tea Room
Teavolve Cafe & Lounge 1401 Aliceanna St .; 410-522-1907 ; TeavolveCafe . com An eclectic café featuring breakfast , lunch , dinner and weekend brunch . We also have live music on Saturday nights .
Vegan
Double Zero 414 Light St .; 443-682-8297 ; MatthewKenneyCuisine . com Plant-based pizza restaurant by celebrity chef Matthew Kenney , featuring pizza from a custom-built wood-burning oven .
64 BALTIMORE . ORG