Baking Ingredients Market - Global Trends & Forecast to 2020 100 | Page 2

The report "Baking Ingredients Market by Type (Emulsifiers, Leavening Agents, Enzymes, Baking
Powders & Mixes, Oil, Fats & Shortenings, Starch, Colors & Flavors), Application (Bread, Biscuits &
Cookies, Cakes & Pastries, Rolls & Pies), and Region - Global Trends & Forecast to 2020", the baking
ingredients market, estimated to be valued at USD 11.79 Billion in 2015, is projected to grow at a
CAGR of 5.2% from 2015 to 2020
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• 79 Market Data Tables
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• 155 Pages Report and in-depth TOC on “Baking Ingredients Market“
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