AVC Multimedia e-Book Series e-Book#1: The Armenian Highland | Page 45

Lake Van or Bznuneats Sea (1720 m above sea level) is one of the most important lakes in the history of Armenia. It occupies an area of 3,755 km2. The lake water is alkaline. The only species of fish in the salty waters of Lake Van is the herring, or tarekh, which was salted and exported to neighboring countries. From ancient times, sailing was highly developed and famous ports were located along the shores of the lake.

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