August 2020 | Page 52

THE QUINTESSENTIAL QUAHOG GUIDE Out On THE BAY AN INTERVIEW WITH QUAHOGGER ROB RUSSO. Most days, quahogger Rob Russo wakes before sunrise, rolls out of bed and makes his way down to the dock behind his house with his dogs on Apponaug Cove. He boards his boat, named the Zombie Boat, and heads out on Narragansett Bay to harvest a day’s pay. He was born into the industry and became a full-time quahogger in his early twenties. “My dad is a commercial fisherman so I started going on his commercial boat when I was two weeks old,” says the thirty-threeyear-old, who has been commercially quahogging for a decade or more. Russo’s dad was an offshore lobsterman before Russo and his older brother were born, then decided to | | CONTINUED ON PAGE 105 FUN FACT Female quahogs can produce between 1 and 5 million eggs each spawning session. CLOCKWISE FROM TOP LEFT: Commercial quahogger Rob Russo takes out Zombie Boat. Russo works the bullrake on the bottom of the bay. Russo departs from Apponaug Cove. He goes for a swim after a day’s work. A bullrake is full of clams and rocks. Finding a good spot to shellfish. PHOTOGRAPHY (THIS PAGE): WOLF MATTHEWSON; (OPPOSITE PAGE): COURTESY OF GEORGE’S OF GALILEE. 50 RHODE ISLAND MONTHLY l AUGUST 2020