members
TOGETHER
Clarence’s “Cozy Catering” Donates
Lunches to Brothers of Mercy Caregivers
On Friday, March 27 th , armed with over four boxes of food and desserts, local restaurant
owner Rob Schofield, of Clarence’s “Cozy Catering”, donated lunch to an entire team of
dedicated caregivers at the Brothers of Mercy Wellness Campus. Over 30 healthcare workers
at Brothers of Mercy’s Sacred Heart Home enjoyed made-from-scratch wraps, sandwiches
and baked goods.
This supportive gesture by Rob and his team was meant to reflect just how much these
caregivers are valued, especially during this difficult time. The idea came from longtime
friend and former classmate of Rob’s, Tricia Asaro, who wanted to do something to help
amidst the community’s continually evolving COVID-19 crisis.
Rob was happy to team up with her by sharing
his resources and talent to make sure Clarence’s
local caregivers could eat well and know that
their efforts are appreciated! Schofield, who
has been in the restaurant business for over
27 years, states:
“There’s been a really strong showing
and outpouring of support in the WNY
restaurant scene at a time when many
people are looking for ways to help. It’s
been great to be a part of this! We are
very happy to support Brothers of
Mercy.”
(See “Cozy Catering” on page 71)
Rob Schofield, owner of Cozy Catering,
donates 30 lunches to hardworking
healthcare workers at Brothers of Mercy’s
Sacred Heart Home
70 Adviser a publication of LeadingAge New York | Summer 2020