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Composition: Hybrid with indica dominance Genotype: UK SKUNK X AFGHANI Flowering: 12-hour light cycle: 55-60 days Outdoor harvest: At the very end of September, can be early October Yield: Average THC: Average- High( 16 %)
x1 6 € x3 15 € x5 23 € x10 44 €
CheesE
FEMINISED
Cheese is one of the world’ s most famous varieties of cannabis. There are many aspects that make this variety from the United Kingdom so special. Winner of several Cannabis Cup prizes and featuring on the menus of Amsterdam’ s most select coffee shops.
Cheese is based on the selection of a Skunk with genetic defects but which in turn had the virtue of a strong smell and a different, sweet, intense and long-lasting taste.
The use of carbon filters, of systems that minimise the smell are essential when cultivating Cheese, as the smell is extremely intense.
It is a plant with indica predominance, and stands out due to the ease of its cultivation, suitable for all types of growers. The beginner will learn a lot and will feel good about themselves when they see how their work is rewarded. It is one of those varieties that makes one feel like a professional upon seeing the results.