Asia Pacific Savoury Ingredients Market to reach US$ 8.8 Bn by 2026 FMI | Page 6

Report
Description
Report Description
The ASEAN market is likely to represent 25.4% value share by the end of 2016 and is
anticipated to register the second-highest CAGR of 6.5% in terms of value over the forecast
period. The savoury ingredients market in India is expected to expand at a CAGR of 5.9% over
the forecast period. The Japan savoury ingredients market is expected to grow at a CAGR of
4.5% over the forecast period.
Leading players in the APAC savoury ingredients market include Angel Yeast Co. Ltd., AB Mauri
Food Inc., Ajinomoto Co. Inc., FOODCHEM International Corporation, The Fufeng Group,
Halcyon Proteins, Sensient Technologies Corporation, Royal DSM, Lesaffre (Biospringer), and
ABF Ingredients (Ohly).