Where to Get Lunch on
Green Bluff
Co-written by Chandler Baird & Ronda Bosma
O
ne of our all-time favorite summer and fall activities in Spokane, is visiting Green Bluff
farms to pick fruit, shop the little stores, find the end of the corn maze, devour fresh pumpkin
donuts … you get the picture. At Green Bluff farms, there’s so much to do, see, and eat! It’s
hard to not spend at least a couple of hours enjoying the scenery and picking your fruit and
it’s not long before we usually work up an appetite. So, last summer we set out on an all-day
research tour to sample all of the lunch offerings around the bluff! Our tour was coordinated
by Ronda Bosma, owner of Cherry Hill Orchard and Market. Armed with my camera, laptop,
our team, and big appetites, we explored all three of the lunch options on the bluff!
52
ART CHOWDER MAGAZINE