Ariston Manual Products FHYGGX | Page 11

Description of the front control panel USING THE OVEN’S INTERNAL VENTILATION VENTILATED ELECTRIC GRILL Infrared Grill: the oven has an energy regulator. The radiation intensity of the grill heating element can be regulated from 1 to MAX with the specific knob (see above). When the grill is on, the red indicator and the internal oven light turn on at the same time. To operate DEFROSTING To use this feature of the oven, simply turn the knob on the Gas Thermostat to any position without pressing it (lights up green), turn the knob of the GB (you the fan, you have to turn the knob to the symbol will hear the knob click) and the oven’s internal fan will start working. At this point, turn the knob to the desired power. Electric Grill to the symbol (you will hear the knob click and the red light on the grill turns off). The fan will circulate cold air inside the oven, thus favouring the quick thawing of frozen food.. ATTENTION: when using the grill, accessible parts may become hot, keep children at a safe distance. VENTILATED GAS COOKING During the use of the gas function of the oven (green light on), you can use the “Ventilated” function by turning the knob of the Electric Grill to the symbol (you will hear the knob click) and the internal ventilation function of the oven will start working. The function fan on together with high heat from the burner plate cooks food as delicately and uniformly as possible compared to traditional systems with only one burner plate. With this function, you do not need to pre- heat but, when baking, it is still preferable to do so. GAS OVEN WITH GAS GRILL 3 1 CONTROLS 1. 2. 3. 4. 5. Lower burner and gas grill temperature control knob Oven and spit roaster control knob light Gas oven indicator light Mechanical timer Electrical indicator light OVEN TEMPERATURE CONTROL The temperature control knob (1) serves to set the desired oven temperature and is equipped with a safety valve. When the oven is in operation the green light is illuminated (3). To turn on the bottom burner, push in the temperature control knob and turn it anticlockwise to the desired temperature. 4 2 5 The “minimum” position corresponds to an oven temperature of 130°C. The control knob has stop in the minimum position. The “maximum” position corresponds to an oven temperature of 250°C, and is obtained when the knob is turned fully anticlockwise. Hold the knob pressed in for 5-10 seconds. The burner will be ignited electrically, and the safety valve temperature sensor will heat up thereby allowing gas to continue to flow to the burner. 9