Application Book: Heating Solutions for All Industries | Page 71
CONDENSATION PREVENTION
FOOD DRIP PAN CONDENSATION PREVENTION
An easy way to prevent condensation from forming on food preparation drip pans
Application
Food processing companies often use drip pans to collect liquid waste,
such as grease or animal by-products, as part of their preparation
process. In some instances, the liquid waste may be hotter than the
surrounding air temperature, which leads to the formation of condensation
on the exterior of the pan. Condensation drippings can lead to
contamination, making the product unsafe for distribution.
Solution
Install BriskHeat’s SRL flexible silicone heating blankets to the underside
of drip pans to establish a constant temperature. When spread out evenly
over the entire drip pan surface, the uniform heat provided eliminates
temperature variations that lead to condensation. The heaters are easily
installed using a built-in peel-and-stick adhesive backing and reinforced
with high temperature aluminum adhesive tape for extended service
periods. They have a thin profile of approximately 3 / 16 in (5 mm) to remain
inconspicuous and save space. They are moisture resistant, chemical
resistant, and flexible enough to conform to a variety of shapes making
them ideal for use in the food service industry.
Easily program and monitor the heat output of the SRL silicone heaters
with a TC4X temperature controller. These controllers are rated NEMA-4X
and safe for wash-down environments.
Additional Uses
Any area where condensation forms due to temperature variations, air
humidity, and more.
Products
SRL/SRP Silicone Heaters
TC4X Temperature Controller
Aluminum Adhesive Tape
Industries
Food Processing
Food Packaging
Types of Users
Facilities Maintenance Personnel
Process Engineers
Production Managers
TC4X
Toll Free: 800-848-7673 | Phone: 614-294-3376 | BriskHeat.com | Email: [email protected] | Fax: 614-294-3807
© BriskHeat Corporation. All Rights Reserved. 20-01
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