First Course
TOMATO FENNEL SOUP
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HUSHPUPPIES
Fresh Corn , Jalapenos , Honey Butter
_________________________________________ BACON WRAPPED DATES
Stuffed with Goat Cheese , with Vin Coto Drizzle
_________________________________________ NACHOS
Housemade Tortilla Chips , Braised Pulled Pork , Crema , Queso Fresco , Black Beans , Pico de Gallo
_________________________________________ FRIED CRAB DEVILED EGGS
_________________________________________ SMOKED CHICKEN WINGS
Brined , Rubbed , Smoked & then Grilled . Your choice Of BBQ , Buffalo , Maple / Sriracha , or “ Naked ” sauce
_________________________________________ WARM BRIE , WARM BREAD
Served with Honey , Mixed Nuts , Dried Fruit
_________________________________________ DUCK CONFIT EMPANDA
Duck Confit , Sauteed Onions in a Housemade Corn Tortilla
____________________________________________ BRUSSELS SPROUT SALAD
Shredded Brussels Sprouts , Tart Apples , Queso Fresco , Raisins and Walnuts Tossed in a Warm Bacon Dressing
_________________________________________________ MARKET SALAD
Mixed Greens , Seasonal Vegetables , Honey Herb Vinaigrette
___________________________________________________ CAESAR SALAD
Classic with Sliced Romaine , Shaved Parmesan , Housemade Croutons Tossed in Caesar Dressing Add Salmon 9
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WEDGE SALAD
Iceberg Lettuce , Bacon , Tomatoes , Scallions With Blue Cheese Dressing
_________________________________________ Add Chicken $ 7 , Steak * $ 10 , Shrimp $ 9 ,
or Market Fish to any Salad
BAR SNACKS SPICED NUTS MARINATED OLIVES HOUSEMADE BBQ CHIPS CANDIED BACON
Please call us to Order at 703-549-0533
Second Course ENTREES
Build Your Own Mac N Cheese Cavatappi Pasta with Three Cheese Blend and Garlic Bread Crumbs . Add Bacon , Mushrooms , Tomato , Asparagus , Zucchini , or Onions . $ 2 Each Add Chicken $ 7 , Steak * $ 10 , Shrimp $ 9 , or Market Fish
SALMON FILET Seared Salmon served with Vegetable Orzo , Grilled Asparagus , Lemon Butter
PORK LOIN * Blackened on the grill , served with Cheddar Risotto Cakes , Braised Greens and Poblano Cream
PAN SEARED CHICKEN BREAST Skin on Chicken Breast with Gratin Potatoes , Swiss Chard , and Rosemary au Jus
BRAISED LAMB RAGOUT Tomato Sauce , Pappardelle , Braised Lamb , Parmesan , Fresh Basil
VEGGIE GNOCCHI Seasonal Vegetables , Fresh Gnocchi , Pesto , Parmesan , Vin Coto
CHOPPED SALAD Chicken , Corn , Tomato , Black Beans , Crispy Pita , Shredded Cheese with Buttermilk Ranch
STEAK FRITES Add $ 5 10oz . New York Strip * served with French Fries
BURGERS / SANDWICHES All Burgers / Sandwiches come with your choice of house cut French Fries , Sweet Potato Fries or a Salad . Or substitute a cup of soup for an additional $ 2 .
DOUBLE GRILLED CHEESE BURGER * A grilled cheese sandwich makes up the bun for this one !
THE BURGER Roseda Farms Dry-aged Beef *, American Cheese , B & B Pickles , Lettuce , Red Onion , Tomato
STEAK SANDWICH Shaved Ribeye , Monterrey Jack , Caramelized Onions , Beef Au Jus , Horseradish Cream
GRILLED CHEESE Country Bread , choice of American , Gruyere , Monterrey Jack or Cheddar
CUBANO Pressed a la Plancha with Ham , Braised Pulled Pork , Mustard , Swiss , Pickles
FRIED CHICKEN BLT Housemade Aioli , Lettuce , Tomato , Cheddar , Bacon
* This item may contain raw or undercooked food . Consuming raw or under-cooked food may increase your risk of food borne illness . * 20 % gratuity will be added to parties of 6 or more .