Agri Kultuur September 2014 | Page 64

Article & Photos by Gavin W. Maneveldt DEPARTMENT OF BIODIVERSITY AND CONSERVATION BIOLOGY UNIVERSITY OF THE WESTERN CAPE With an armor of glistening red tentacles insectivorous sundews await unsuspecting little insects that might become entangled in their sticky digestive secretions. I have always been fascinated by strange and unusual plants like glass-worts, with their waterproof bodies, and mesems that mimic their surroundings. Insect-eating plants are no exception. My first encounter with an insectivorous plant in 1980 was a Venus flytrap in a florist’s window display. This strange looking plant had toothy, hinged leaves that sprang together trapping little flies. I was intrigued and bought it. Unfortunately I was not able to keep it alive for very long and was determined to learn all I could about such plants. So, I suspect, began my curiosity into the world of plants. It was not until 1989 that, as an independent undergraduate university student, a few friends and I went swimming in the Bain’s Kloof mountains. Exploring shaded overhangs and peering among mysterious shrubbery I found, to my amazement, an abundance of naturally occurring insect-eating sundews. Sundews belong to the genus Drosera of which there are about 194 Sundews bear red, knob-shaped, dewy, sticky, glandular hairs or tentacles. species reported worldwide. Twenty species are currently recorded in South Africa. Of these, fifteen species occur in the Western Cape and ten of them are endemic to the region. The name Drosera is derived from the Greek word droseros, meaning dewy, which describes the damp sticky glands on the plant’s leaves. Sundews generally flourish in extremely poor peaty soil. These plants have resorted to an insectivorous way of life in order to obtain the valuable nitrogen that is generally not available in the soil in which Unsuspecting insects are trapped by the sticky glandular tentacles.