Agri Kultuur Julie / July 2014 | Page 41

Our truffle tree partners can expect comprehensive advice and support throughout every stage of truffle farming from establishing the plantations to annual scientific analysis of plantation samples to international distribution of your truffles. In Europe, an avid truffle hunter used to be recognised by the missing digits on his or her hands. Truffleloving pigs were used to locate the ready truffles and pigs were all too quick and eager to devour their tasty find. Very quickly then dogs, with their amazing noses, were used to find truffles. So we are breeding dogs now to be our “harvesting machines”. Let me introduce you to "The Trufflers": Marda and Trevor Norris Woodford's Dog Trainers showing the first litter of “Trufflers” to be trained into what we call formidable truffle “harvesting machines”. The dogs are a crossbreed between English Beagles and jack Russells, chosen for tenacity and great noses.The dogs now over a year old are doing exceptionally well at finding Truffle dummies already. Soon we will be able to put them to the test finding the real “Black Gold”. “Perigord Black Truffles”. Woodford's Partnership Programme includes a regular visit to the partner's farm from Italian Professor Zambonelli who we will fly out to advise and confer with the farmer. We supply the technology, the trees and the know how. The farmer “The Trufflers” supplies the land and infrastructure to create the orchard and runs it down the line with continuous technical input by Woodford. This year in August, we expect the first small truffle harvest in 3 of our partners' orchards. We expect a modest quantity of truffles this year. And we expect this harvest to grow and grow. This is South African conservation agriculture at its best, building an orchard of oak trees with grassland underneath to produce truffles takes many years. On our Woodford Truffle Orchard in the Cederberg we let the fynbos that can handle the high Ph, required by truffles, continue to grow between the trees. There is an epicurean world market for this product. Woodford's cultivation of truffles has our very own South African chefs waiting for their truffles. This is an agricultural recipe for success. Turn to page 68 for a Risotto with prawn, calamari and shaved truffle recipe.