Georgia
Georgia Tour
7 days | Tbilisi , Telavi , Tsinandali , Gremi , Kvareli , Sighnaghi , Bodbe , Mtskheta , Ananuri , Kazbegi , Gori , Uplistsikhe
$ 970 / person $ 290 single supplement
HIGHLIGHTS
Taste the best of Georgian wine in Telavi Explore monasteries in Bodbe and Mtskheta Breathe in fresh mountain air in Kazbegi Climb castles in Ananuri Live an artsy , cosmopolitan life in Tbilisi Sample new tastes and dishes , like wines and cheeses
Sameba Cathedral in Tbilisi , Georgia
Georgia
ABOUT THIS TOUR
From deep fertile valleys to rough mountain slopes , rough-hewn rock towns to lush vineyards , Georgia is a land of new impressions and deep emotions . Experience the past coming to life at ancient monasteries and listen to the stories of fortresses and decide for yourself - are all the myths surrounding this Caucasian country true ?
Group size : 1 - 16 persons Departures
2018 |
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2019 |
Apr , 26 May , 17 Jun , 7 Jun , 21 Jul , 19 |
Aug , 16 Sep , 6 Sep , 20 Oct , 4 Oct , 25 |
Apr , 4 Apr , 25 May , 16 Jun , 6 Jun , 20 |
Jul , 18 Aug , 15 Sep , 5 Sep , 19 Oct , 3 Oct , 24
TOUR ITINERARY Day 1 : Tbilisi - arrival Day 2 : Tbilisi – Telavi – Gremi – Khareba winery – Telavi Day 3 : Telavi – Tsinandali – Sighnaghi – Bodbe – Tbilisi Day 4 : Tbilisi Day 5 : Tbilisi – Jvari – Ananuri – Kazbegi – Gudauri Day 6 : Gudauri – Gori – Uplistsikhe – Mtskheta – Tbilisi Day 7 : Tbilisi – departure
Georgia is famous for its rich culinary traditions , from wine to cheese to traditional dishes not found anywhere else in the world . With a variety of sauces , spices , styles and flavors , there ’ s a dish for everyone in Georgia .
Meat lovers will enjoy kebabs , smoked over a roaster to make them tender and juicy , while khachapuri , with cheese baked into bread , have long been a favorite both in Georgia and abroad .
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