Activity Guides 2020 Winter Spring Activity Guide | Page 35
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Thursday, February 27
Special Events
For information on Special Events, contact Jennifer Adams, Special Events Manager, at 545-8659 or jadams@weinsteinjcc.org.
The Center Plate – A Cultural Culinary Experience
Proceeds from this new signature fundraiser help support the Weinstein JCC’s mission to
ensure that our programs, resources and services are accessible to all in our community.
The Center Plate creates a uniquely moving and delicious experience by taking guests on a
coursed dinner that pairs with an interactive narrative. By merging the worlds of food and
storytelling, the evening fosters community and moves guests through a singular culinary
journey. The second annual event will feature award-winning chef Alon Shaya, with food
and stories inspired by his cookbook/memoir, Shaya: An Odyssey of Food, My Journey Back
to Israel.
Born in Israel and raised on cheesesteaks in Philadelphia, chef Alon Shaya calls New
Orleans his home. In 2017, Alon formed Pomegranate Hospitality to foster opportunities
for colleagues, partners, and friends where cultural differences are celebrated. Nominated
for five James Beard Awards, he has been named “Best Chef, South” and won “Best
New Restaurant.” He was named one of the “50 People Who Are Changing the South” by
Southern Living magazine, and one of the “50 Most Influential Jews in America” by The
Forward. Chef Shaya currently has two new restaurants, Saba in New Orleans and Safta in
Denver.
The evening festivities will include cocktails, a coursed dinner, and opportunities to
give back during the Tzedakah portion of the evening and connect and strengthen our
community.
Individual ticket: $180 • VIP ticket: $250 • Sponsorship opportunities start at $1,000
To purchase tickets or for more details about the evening, please visit the Center Plate
website at centerplate20.givesmart.com.
Thursday, February 27, 2020
6:00 pm - Doors open for check-in
6:30 pm - Program begins
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Weinstein JCC | 2020 Winter - Spring Activity Guide