AC25_Conference Digital Program | Page 61

Pre-Conference Workshops

TUESDAY, NOVEMBER 18 | ORANGE COUNTY CONVENTION CENTER
Preregistration— including a separate registration fee— was required in advance for NAEYC’ s Pre-Conference Workshops. On-site registration is not available.
Higher Education Faculty Workshop: Completing the NAEYC Higher Education Accreditation Process for Associate Degree, Bachelor ' s Degree, and Initial Master ' s Degree Programs in Colleges and Universities
9:00 AM – 5:00 PM
Mary Harrill, NAEYC Erin Speer Smith, NAEYC Tiffany Hunter, Metropolitan Community College Elisa Huss-Hage, HOPE Toledo Travis Morgan, Athens State University
W206A Adults
Making and Tinkering with STEM: Integrating Play and Hands-On Learning in Your Curriculum Planning
10:00 AM – 4:00 PM
Cate Heroman, Cate Heroman, LLC Susan Friedman, NAEYC Paige Zittrauer, Louisiana State University Kylie Altier, Lawton Elementary
W209BC All Children
Earn 0.6 CEUs for this session.
Earn 0.7 CEUs for this session.
Navigating NAEYC’ s Early Learning Program Quality Assessment and Accreditation: Understanding the New System and Strengthening Staff and Family Policies and Procedures
9:00 AM – 3:00 PM
Kim Hodge, NAEYC Amanda Batts, NAEYC
W208 All Children
Earn 0.6 CEUs for this session.
TUESDAY, NOVEMBER 18
Food Concessions
Cubano Coffee
LEVEL 1 IN THE BLUE SKY CAFÉ FOOD COURT 7:30 AM – 3:30 PM
Earn CEUs for Pre-Conference Workshops
NAEYC is offering IACET CEUs for 2025 Pre-Conference Workshop participants. See page 37 for more information.
Items include Cuban coffee, breakfast sandwiches, and breakfast pastries
Hill of Beans Café
LEVEL 2 OUTSIDE OF WEST HALL B3 | 8:30 AM – 3:30 PM
Items include coffee, breakfast pastries, and assorted beverages
2025 NAEYC Annual Conference: In this Place, We Learn. For Every Child, We Lead.
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