AB 213 STUDY Great Stories /ab213study.com AB 213 STUDY Great Stories /ab213study.com | Page 3

Laws and Regulations AB 213 Unit 7 Assignment Job Descriptions AB 213 Unit 8 Assignment Kitchen Design AB 213 Unit 9 Final Project AB 213 Unit 10 Assignment Course Reflections ============================================== AB 213 Unit 2 Assignment Perform a Menu Mix Analysis FOR MORE CLASSES VISIT www . ab213study . com

Restaurants use several methods to determine the popularity of competing items on a menu . A sales mix analysis is used to monitor the effectiveness of menu items that best meet the needs of customers and maximize the profits of the operation .

Several steps are involved in performing a sales mix analysis .

You are the new Assistant Manager at your hotel ’ s upscale dining restaurant . The food and beverage director asked you to prepare the sales mix analysis on the top 5 competing menu items for the restaurant . Based on the formulas in the textbook , determine the steps in the sales mix analysis and complete the table .

( See the template )

· Determine the menu mix percentage ( popularity rate )