A Kentish Ceremony Spring 2023 | Page 111

TRENDS

LET T HEM EAT

CAKE

FROM RUSTIC AND BOHO TO LUXE AND EXTRAVAGANT , WE TAKE A LOOK AT THE CAKE TRENDS SET TO BE BIG FOR THE SEASON AHEAD
FLORALS Yes , we know - florals for spring … groundbreaking . But after several years of wedding cakes going for a more naked , pared back vibe , big beautiful blooms are back on trend and are set to adorn wedding cakes everywhere . Opt for bold coloured flowers against neutral toned icing for a real showstopper .
BOHO “ These are ideal for more relaxed and informal weddings and can range from semi-naked , to buttercream and fondant iced ,” says Greta from The Little Cake Box in Canterbury ( www . littlecakebox . co . uk ). “ They are often decorated with more unusual decorations such as feathers , dried flowers , wafer paper , or even seasonal themed decorations , to suit the occasion .”
LUXE Marbled icing , metallic accents and extravagant toppers - this trend is all about decadence and opulence . With these cakes , the bigger the better - many couples opt for a different design for each tier - anything from geometric shapes to intricate lace designs can be combined .
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