REFRESHING SALAD WITH CRUNCHY PASTRAMI CROUTONS
INGREDIENTS :
Pastrami Croutons : 1 vacuum sealed pastrami
1 / 4 cup Wonder Mills Flour 2 eggs 1 cup bread crumbs oil for frying
Salad : 1 package lettuce
2 beets , peeled and spiralized 2 carrots , peeled and spiralized 2 Persian cucumbers , cubed walnuts
Honey Mustard Dressing : 1 / 4 cup mayonnaise
1 / 4 cup honey 1 / 4 cup mustard
DIRECTIONS :
Heat a pan with oil . Cut the pastrami into cubes and coat with flour . Dip into the eggs and then the bread crumbs . Fry until golden brown . Combine the dressing ingredients .
To assemble : Layer the salad ingredients . Drizzle the salad dressing and top with the pastrami croutons .
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