Broccoli |
Cabbage |
Cauliflower |
Cucumber |
Cucumber |
Weezie ’ s Garden |
Green Magic
Good source of vitamins GH : 24 ”, GS : 24 ”
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Hardiness : Biennial Compact medium size heads of blue-green Broccoli . |
Stonehead
Dense , compact head GH : 12-20 ”, GS : 12-18 ”
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Hardiness : Annual Distinctively mild & sweet flavor . Ideal for salads , coleslaws , & stir-fries . Matures earlier ( 68 days ) than most cabbages . |
Snow Crown
Easy to grow GH : 18 ”, GS : 15-18 ”
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Hardiness : Annual Large white heads up to 8 ” across , weighing 1-2 lbs . |
Burpee Hybrid II
Very early , high yielding GH : 10-12 ”, GS : 36-48 ”
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Hardiness : Annual Straight green slicing cucumber . |
Bush Crop
Bush type , slicing cucumber GH : 6-8 ”, GS : 24 ”
Hardiness : Annual Large slicing cucumbers on a compact , bushy plant . Early maturing & very productive . Dark green in color & harvested at 6 - 8 ” in length .
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Cucumber |
Eggplant |
Eggplant |
Herb Basil |
Herb Basil |
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Bush Pickle
Pickling type GH : 6-8 ”, GS : 24-36 ”
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Hardiness : Annual Compact size , early and abundant pickling type . |
Classic Purple
Glossy deep purple-black GH : 24-36 ”, GS : 24-48 ”
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Hardiness : Annual Erect , vigorous plants produce abundant , classic oval fruits . |
Gretel
Petite white fruit . GH : 36-52 ”, GS : 24-36 ”
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Hardiness : Annual Earliest white eggplant ; high yielding . |
Everleaf Genovese
Late season , fragrant GH : 18-24 ”, GS : 12-18 ”
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Hardiness : Annual Late flowering ; aromatic with sweet Italian basil flavor . Bred for season- long performance . |
Red Rubin
Compact , aromatic GH : 12-18 ”, GS : 12-18 ”
Hardiness : Annual Reddish-purple foliage and delightful flavor .
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Herb Chives |
Herb Chives |
Herb Cilantro |
Herb Dill |
Herb Dill |
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Garlic
Tender leaves GH : 18-24 ”, GS : 3-4 ”
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Hardiness : Zone 3-9 Perennial herb with delicious flavor midway between onion and garlic . |
Onion
Perennial onion flavored herb GH : 12 ”, GS : 6-8 ”
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Hardiness : Zone 3-10 Perennial with onion flavor and edible light purple blooms . |
Santo
Fast growing GH : 12-24 ”, GS : 12-18 ”
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Hardiness : Annual Tender , slow bolting flavorful herb with a citrusy taste . |
Bouquet
Prolific , early maturing herb GH : 24-36 ”, GS : 4-8 ”
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Hardiness : Annual Aromatic selection popular for flavoring many different foods . |
Fernleaf
Dwarf , lacy ornamental foliage GH : 18 ”, GS : 8-12 ”
Hardiness : Annual Improved , compact variety which pairs well with fish .
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Herb Mint |
Herb Mint |
Herb Oregano |
Herb Oregano |
Herb Parsley |
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Peppermint
Purple-tinged leaves GH : 18-24 ”, GS : 18-24 ”
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Hardiness : Zone 3-11 Invigorating mint-scented herb used to flavor teas and lamb dishes ; holistic uses as well . |
Spearmint
Crisp minty scent GH : 18-24 ”, GS : 10-12 ”
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Hardiness : Zone 3-11 Flavorful addition to teas , sauces , vegetables , and lamb ; medicinal uses also . |
Greek
Hardy , excellent flavor GH : 12-24 ”, GS : 12-16 ”
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Hardiness : Zone 3-9 Essential for fine Greek and Italian dishes , tomato sauces , pizza , fish , and many other culinary uses . |
Italian
Sweet and hardy GH : 12-24 ”, GS : 12-18 ”
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Hardiness : Zone 5-10 Aromatic but mild , with thick dark green leaves and white flowers . |
Italian Dark Single
Flavorful dark green GH : 15-18 ”, GS : 6-9 ”
Hardiness : Annual Flat-leaved variety used primarily as garnish , but also adds flavor to meat , soups , & salads .
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