Our Story
For over 25 years , Tasty Bite ® has been making fast , flavorful and all-natural ethnic food – including entrées , rices , and bowls – to delight consumers . And since we believe that good food shouldn ’ t come at the expense of people or the planet , we proudly give back to the community and environment we operate in .
Sustainability initiatives
Energy
• We practice extensive usage of alternative and renewable sources of energy , reducing our carbon footprint to the greatest extent possible .
• Solar Panels mounted at our manufacturing facility helps in the generation of 500 MWHr in a year .
• 100 % of the fuel we use in our boilers are sugarcane briquettes , which accounts for over 70 % of our total energy consumption .
• Wind power is an essential source of energy and accounts for nearly 15 % of our total power consumption .
Regenerative Farming
• The Tasty Bite ® organic farm houses the Sustainability Center and the Training & Development lab for farmer extension programs . Techniques such as crop rotation , using natural fertilizers , and pest control methods and vermicomposting have been implemented in our in-house farm , thereby improving yield in the most natural way .
• In our farm , we interact with a large community of farmers and exchange information and learnings on modern organic farming techniques and sustainable practices .
Community
• The produce that ends up in our Tasty Bite ® products is grown on local farms , where we also teach organic and sustainable farming techniques to our community of farmers . In our small way , we do all we can to support the community around us with scholarship funds for our employees ’ children and , when needed , local and international disaster relief .
For more information , visit us at www . tastybite . com
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