2019 Convention Program 2019 Final Program - Web Version | Page 71

Delicato Family Wines David Buyse, Area Sales Manager [email protected] Phone: 972.740.0037 455 Devlin Road, Ste. 201 Napa, CA 94558 Wine Table 52 Desert Door Cortney Hickey, Marketing Manager [email protected] Phone: 512.829.6129 Evan Batt, Sales Director [email protected] 211 Darden Hill Road, A200 Driftwood, TX 78619 www.desertdoor.com Desert Door is a craft distiller of a pre- mium and unique Texas spirit known as Texas sotol. Our liquor is made from the sotol plant which we wild-harvest all across Texas, from Driftwood to Marfa. Sotol was the first beverage ever con- sumed by humans in Texas 800 years ago, and the plant has been in use for more than 13,000 years. Our sotol is moother than whiskey, less smokey than mezcal, and it doesn’t burn like tequila. TPSA Bronze Associate Member Booth A-316 company based in Dallas, Texas, is committed to creating a whiskey that stands apart from competition because of its use of the finest ingredients and purest Texas water at the heart of the production process. Devils River Whiskey is now available in 10 states and primarily distributed by Republic National Distributing Company. For more information, please visit www.devilsriverwhiskey.com or follow along on Facebook, Twitter or Instagram @DevilsRWhiskey. TPSA Silver Associate Member Booth AA-521 Deutsch Family Wine & Spirits Brian Windham, Regional Manager - Texas, Oklahoma [email protected] Phone: 210.325.4942 Kristen Hyder, District Manager - North Texas [email protected] Phone: 832.226.4977 420 River Chase Drive New Braunfels, TX 78132 www.deutschfamily.com Booth C-314r Diageo Americas Mark Mathis Phone: 972.716.7700 Fax: 972.716.7790 3232 McKinney Ave., Ste. 660 Dallas, TX 75204 www.diageo.com We are a global leader in beverage alcohol with an outstanding collection of brands including Johnnie Walker, Smirnoff, Captain Morgan, Baileys, Tanqueray, Guinness, Crown Royal, J&B, Buchanan’s, Ketel One, Ciroc, Don Julio, Ron Zacapa, Bulleit, Singleton, Lagavulin. The heritage and strong characteristics across our collection of spirits earn us our place as the world’s leading premium drinks business. We take our role as custodians of these brands very seriously and with our world-class consumer insights, commitment to outstanding marketing and continued investment in our product we will continue to nurture some of the world’s best loved brands. For more information on our brands, please contact your local distributor. TPSA Platinum Associate Member Booths A-900, A-901, A-902 & A-903 Devils River Whiskey John Potts, EVP Sales & Marketing [email protected] Phone: 972.821.1285 Matt Thornton, Regional VP Sales [email protected] Phone: 214.697.2806 Eric Hundelt, Senior VP Marketing [email protected] Phone: 214.546.3648 www.devilsriverwhiskey.com Devils River Whiskey, a premium whiskey Disaronno International Scott Ware, Area Manager [email protected] Phone: 972.971.7007 2329 Maidens Castle Lewisville, TX 75056 www.disaronno.com Disaronno International is the U.S. subsidiary of ILLVA s.P.a., the parent company of Disaronno Originale – The original amaretto and the world’s favorite Italian Liqueur. Other world class offerings include Tia Maria, Zucca, Disaronno Riserva, Corvo and Duca di Salaparuta wines. Disaronno International is also the importer of Walsh Irish whiskies which include the award winning Writers’ Tears and Irishman Founder’s Reserve. Disaronno International is committed to bringing world class, global brands to the U.S. market. Booth A-605 Dos Armadillos Tequila International Premium Spirits Corp. Gustavo-Ivan Jimenez, CEO [email protected] Phone: 956.683.1003 Lourdes Siordia [email protected] Phone: 646.330.0767 3801 W. Ursula, Ste. A McAllen, TX 78503 www.dosarmadillostequila.com Dos Armadillos Tequila is a Premium Tequila, 100% agave; our agave is grown in the small town of Amatitan, located in the heart of Jalisco. This agave is special because of the volcanic soil in the region; resulting in abundant flora that gives the agave its unique herbaceous scent and flavor. Our Tequila Blanco (Silver) rests in stainless steel for 1 month after distillation and maintains an impressive flavor profile, Reposado is aged for 6 months, the Añejo is aged for 18 months and the Extra Añejo is aged for 54 months. Handcrafted crystal bottle featuring a unique artisanal medallion in the center of the bottle and an artis- anal braided rope around the neck. Each bottle is truly exceptional. Booth A-716 2019 TPSA Convention-71