2018 Convention Program 34601 TPSA_CONVENTION_Web_4 | Page 65
Frederick Wildman & Sons, Ltd. presents
Edinburgh Gin Distillery’s trio of Fruit Gin
Liqueurs — Raspberry, Elderflower, and
Rhubarb , Ginger — each 20% ABV/40
proof in 750ml bottles — are infused
with native fruits farmed in Scotland.
Their base spirit is Edinburgh Gin — that
is itself a blend of 13 classic botanicals,
including juniper berries, citrus peel and
coriander seed. Edinburgh Gin distillery is
just one of over 60 wine , Spirits
producers imported to the U.s. by
Frederick Wildman & Sons, Ltd. Import-
ers since 1934. #drinkwildman
Booth C-123
Freixenet USA
Devon Schmitt, Regional Sales Manager
[email protected]
Phone: 281-384-4162
Todd Holder, Central Division Director
[email protected]
Phone: 214-538-5987
209 Brookdale Drive
Midlothian, TX 76065
www.freixenetusatrade.com
The family-owned house of Freixenet has
become a leader in the global market,
with roots dating back to 1861.
Spanish Cava remains Freixenet’s flagship
product, the family is also involved in the
production of high-quality still and
sparkling wines, thus transcending the
borders of Penedes and asserting its
presence in other winemaking regions of
the world Spain: Freixenet * Segura
Viudas * Mia by Freixenet * Rene Barbier
* Vionta * Vaza * Valdubon * Morlanda *
Mas de Subira
California: Gloria Ferrer Caves &
Vineyards * WindVane
Italy: Voveti * Freixenet Prosecco
Australia: Deakin Estates, Katnook
Estates
TPSA Individual Associate Member
Booth A-824
Wine Table 46
G4 Tequila
John Pangere, VP Operations
[email protected]
Phone: 219-764-9932
5901 Carslon Avenue
Portage, IN 46368
www.g4tequila.life
G4 Tequila represents Felipe Camarena’s
finest tequila. The G4 name comes from
four
generations
of
Camarenas
making tequila, since 1937. Crafted at his
El Pandillo distillery in the highlands near
Arandas, independently ranked #2 in the
world, G4 balances Felipe’s heritage and
traditional methods while innovating to
make truly great tequila. G4 is distilled
using 50% harvested rainwater and 50%
spring water from the ranch, using only
agave his family has been growing for
six generations. Recent awards include
Gold/Best in Category/Highest Overall
at IWSC Spirits of Mexico in Austin for
Blanco and 94 Rating by Wine Enthusiast
for Reposado.
Booth A-812
Gengi Sake/Mutal Trading Co. Inc.
Johnson Ngo
[email protected]
Phone: 512-837-8880
9119 Metric Blvd.
Austin, TX 78758
www.gengisake.com
Booth A-815
Ghost Tequila
Derek Parrish, Texas Sales Manager
[email protected]
Phone: 214-457-7542
Chris Moran, CEO/Founder
[email protected]
Phone: 617-276-5209
862 E. 2nd Street, Ste. 6
Boston, MA 02127
www.ghosttequila.com
Booth B-113
Global Quality Imports Inc.
Robert, Director of Operations
[email protected]
Phone: 713-675-7773
Fax: 713-675-7770
1230 Kress Street
Houston, TX 77020
www.globalqualityimports.com
INTRODUCING NEW: Bones aged St.
Thomas Rum, Moletto Dolce Amore
mixed Proseco & Moscato, Siddiqui Rum,
Besado Tequila, Venado Liq, Fix Greek
Beer, Lairds Vodka, Moletto Gin.
Tried & True Brands:
Monopolowa Vodka & Gin, Red
Eye
Louie
VODQUILA,
Lairds
Applejack, Glen Parker Single Malt,
Newport & Mohawk Cordials, Escorpion
Mezcal, Voltaire Cognac, Merry’s Cream
Liquers, James E Pepper Rye & Bourbon,
Zapopan
Tequila,
La
Penca
Mezcal, Coronado Rompope, B J Hooker
Vodka, Label 5 Blended Scotch, Glen
Moray Scotch, Grand Royal w Gold
Flakes, Lazzaroni Italian Products,
Schwartzhog, Versasi Marsale &
Vermouth, Dead Head Rum, Pumpkin
Face Rum, Gautier Cognac, Romanelli
Chianti Wicker.
Coming Soon: Rumquila and flavored
Bones Rum
TPSA Bronze Associate Member
Booth A-814
GO TEXAN / Texas Department of
Agriculture
Lindsay Baerwald
[email protected]
Phone: 512.463.7591
1700 N. Congress Ave.
Austin, TX 78701
www.gotexan.org
Booth B-1014
Goza Tequila
Griffin Emerson
[email protected]
Phone: 281-620-0648
Jacob Gluck
[email protected]
Phone: 404-394-9642
2625 Piedmont Road, Ste. 56542
Atlanta, GA
wwwgozatequila.com
Goza means enjoy! True to the name,
we’ve HAND crafted a premium, estate
tequila that can be enjoyed by everyone.
Our award winning varieties include an
unaged Blanco, 6 month bourbon barrel
aged Reposado, and 18 month bourbon
barrel aged Anejo. Our Anejo recently
won best in class the Spirits of Mexico
competition at the International wine
and spirits competition while Blanco and
reposado both placed!
Booth A-923
Gruppo Mezzacorona
Jim Petitt, South & Central TX Manager
[email protected]
Phone: 281-685-3830
1410 Walnut Avenue
Austin, TX 78702
Wine Table 22
2018 TPSA Convention-65