219 RESTAURANT TAPPAS MENU BASIN STREET LOUNGE / CIGAR LOUNGE / LIVE MUSIC 7NIGHTS A WEEK SHE CRAB SOUP 9 GUMBO YA-YA 9 OYSTERS ON THE HALF SHELL * ½ Dozen 13 1 dozen 24
CRAB CAKES TIPITINA 18 crawfish butter / corn maque choux
ASIAGO MAC & CHEESE 15 bacon / onions / shrimp parmesan cream
CHARCUTERIE BOARD chef ’ s seasonal selections 1 person 14 2 person 24
CRISPY PORK BELLY 16 spicy soy
NOLA SHRIMP & CHEDDAR GRITS 13 BBQ Shrimp Louisiana style cheddar stone ground grits
CLASSIC CHEESEBURGER * 14 bacon / colby jack / lettuce / tomato red onion / hand-cut fries
BLACKENED HELL FIRE BURGER * 15 pepper jack / siracha aioli / spicy shallot rings / hand cut fries
CHICKEN WINGS 12 celery / carrot / blue cheese spicy house made wing sauce
TRUFFLE FRIES 9 parmesan cheese / truffle sauce
FLATBREAD PIZZA 9 andouille SAUSAGE / ONION / MOZZARELLA
FLATBREAD BIANCA 9 olive oil / fresh garlic / asiago / mozzarella / feta
LOADED POTATO WEDGES 9 cheddar / bacon / scallions / sour cream
DRUNKEN SAUSAGE 10 southern greens