Our tomato sauce , fresh mozzarella , fresh basil
{ STONE OVEN PIZZAS }
Fresh mozzarella , pancetta , caramelized onion , basil , and tomato sauce
Pepperoni , sausage , onion , mushroom , green bell pepper , tomato sauce , shredded mozzarella
Wild mushrooms , tomato , onion , herb garlic butter , smoked Gouda , shredded mozzarella
: Pepperoni , Sausage , Mushroom , Green Bell Pepper , Jalapeno , Shredded Mozzarella , Mixed Olives , Garlic , Sliced Tomato , Basil , Spinach , Anchovies
: Apple Wood Bacon , Canadian Bacon , Wild Mushrooms , Goat Cheese , Shredded Smoked Gouda , Fresh Mozzarella , Artichoke , Chicken , Philly Steak
{ FINGER FOODS }
Served with one side : Salt & pepper fries | Carolina slaw | San Antonio HOT fries | Today ’ s vegetable Upgraded sides : Garlic-truffle fries , add $ 2 | Jack-Mac & cheese , add $ 2 | House salad , add $ 3.50
Grilled chicken breast , bourbon glaze , Gouda cheese , apple wood bacon , lettuce , tomato , fried onion strings , and spicy beer mustard on a brioche bun
Deli style , stacked with salami , mortadella , Black Forrest ham , provolone and Swiss cheese with traditional Louisiana olive spread on toasted herb focaccia
Shaved house roasted beef steak , cooked on the griddle with our cheese sauce on an Amoroso roll
Three petit lump crab cakes with an Old Bay aioli on a soft roll with crisp romaine lettuce
Thick slice of meatloaf brushed with Texas BBQ sauce and topped with smoked Gouda cheese , bourbon caramelized onions , and chipotle mayo on a brioche bun
Shaved pastrami griddle cooked with grilled onions , Swiss cheese , topped with a fried egg *, and served with a beer mustard spread on toasted pumpernickel bread
Eight ounce Angus beef burger *, seasoned with our house steak rub and topped with our bourbon barrel glaze , melted pepper jack , bacon , tomato , and topped with fried onion strings with our spicy mustard spread on a soft brioche bun
Eight ounce Angus beef burger *, seasoned with our house steak rub and grilled , served with lettuce , tomato & shaved sweet onions . Top your burger :
Add $ 1 : American , Swiss , Provolone , Gouda , Blue Cheese , Goat , Pepper jack , Bacon , Canadian Bacon
Add 50 ¢: Sautéed Mushrooms , Sautéed Onion , Sautéed Sautéed Bell Pepper , Jalapenos , BBQ sauce