2018 Alexandria Restaurant Menubook 2018 | Page 188

Big plates

STU ’ S STRIP 24.99 * “ Simply ” delicious , 12oz Angus New York Strip seasoned , hot smoked then finished on the grill , topped with a Chimichurri butter , served with blue cheese mashed potatoes and sautéed spinach
SOUTHERN FRIED CHICKEN 14.99 Boneless buttermilk-marinated chicken battered with spiced flour and fried ‘ till golden brown , topped with country gravy , served with smoked onion Yukon Gold mashed potatoes and sautéed green beans
SALMON WITH SWEET CORN RISOTTO 20.99 * Grilled seasoned Salmon filet over grilled sweet corn risotto , served with grilled asparagus and finished with our champagne vinaigrette
GRILLED PORK CHOP 17.99 Bone-in marinated pork chop , topped stewed apples , served with cheddar mashed potatoes and crispy fried Brussel sprouts
JAMABALYA PENNE 18.99 Andouille sausage , blackened chicken and shrimp sautéed with tomato , bell pepper , onion , our Cajun creole sauce and tossed with penne pasta
PAN SEARED AIRLINE CHICKEN BREAST 16.99 Marinated Airline Chicken breast , pan seared , topped with basil lemon butter , served with mashed potatoes and sautéed green beans and grape tomatoes
BACON WRAPPED MEATLOAF 15.99 Applewood smoked bacon wrapped meatloaf , grilled to order then topped with Chipotle Maple BBQ , served with cheddar mashed potatoes and seasonal vegetable

Bread plates

All sandwiches and burgers come with your choice of one side : Hand-cut fries , slaw , baked beans , vegetable pasta salad , sweet potato fries or house-made potato chips Or for an additional charge : Mac & cheese +$ 1.25 , vegetable +$ 1.00 , spinach +$ 1.50 , green beans +$ 1.00 , onion rings +$ 2.00
BBQ HOUSE SANDWICH 10.99 Brisket or pulled pork on a soft Brioche roll with our version of tangy Carolina BBQ sauce , Texas BBQ sauce , Bourbon glaze or Kansas City BBQ sauce with coleslaw and your choice of side
BOURBON STEAK CLASSIC 11.99 * Diced bistro steak cooked with our Bourbon glaze , topped with horseradish mayo , sautéed mushrooms & onions and melted cheddar cheese , served in a sub roll with your choice of side
JACK-JACK CHICKEN 9.99 Grilled chicken breast , melted pepper jack cheese , lettuce , tomato , and red onion , brushed with our Jack Daniels Bourbon Glaze and served on a toasted brioche bun , topped with a Gouda tater tot
V “ BURGER ” 8.99 House-made chick pea & black bean falafel with a lemon aioli , Bibb lettuce , onion & tomato on a potato Kaiser
GRILLED CHICKEN CLUB 11.99 Grilled chicken , bacon , Bibb lettuce , tomato , honey ham and Swiss cheese with an avocado mayo , stacked in three pieces of whole grain bread and cut into halves , with choice of side
GRILLED TUNA KAISER 12.99 * Sushi grade Ahi tuna steak dusted with celery seeds and grilled to temperature , topped with celery-cilantro slaw and a horseradish aioli on a toasted Kaiser roll