Dinner Menu
Hours of Operation Lunch Hours :
Dinner Menu
Hours of Operation Lunch Hours :
Monday-Saturday 11:00 A . M . - 4:00 P . M .
Dinner Hours :
Monday-Thursday 4:00 P . M . - 10:30 P . M .
Friday-Saturday 4:00 P . M . - 11:00 P . M .
Sunday Dinner Only 4:00 P . M . - 9:00 P . M .
3804 Mt Vernon Ave Alexandria , VA 22305 703-684-6010 www . rtsrestaurant . net
Appetizers
Oysters Half Shell * $ 11.95 Six Raw Oysters Served with Cocktail Sauce
Crawfish & Shrimp Beignets $ 10.95 With Garlic Mayonnaise
Southern Fried Calamari $ 10.95 With Spicy Cajun Remoulade
Fried Oysters and Horseradish Cream $ 10.95 With Fresh Tomato Corn Salsa
Cajun Crawfish & Grits $ 10.95 Sautéed crawfish atop an andouille grit cake
Oysters Rockefeller $ 10.95 Topped with Creamed Spinach , Chopped Bacon and Hollandaise
Oysters Bienville $ 10.95 Topped with Mushroom Creamed Sauce , Tasso Ham and & Jumbo Lump Crabmeat
Oysters “ Uggie ” $ 10.95 Topped with Panko Bread Crumbs , Garlic , Bacon & Parmesan Cheese
Oysters Three Way $ 9.95 One Bienville , One Rockefeller & One “ Uggie ” Oyster
Scallops Wrapped in Bacon $ 11.95 With a Steen ’ s Cane Syrup Glaze and Cajun Onion Straws
Jack Daniels Shrimp with Lump Crab $ 12.95 Our Specialty for 26 Years
Acadian Peppered Shrimp $ 9.95 New Orleans “ BBQ ” Style Head-On Shrimp
Salads
Mix Green Salad $ 5.95 Seasonal Greens with Mushrooms & Cherry Tomatoes with Balsamic Vinaigrette or Creole Mustard Dressing
House Salad $ 7.95 Mixed Greens tossed with Blue Cheese , Crisp Crumbled Bacon , Chopped Egg & Hearts of Palm
Chop Salad $ 6.95 Mix of Chopped Field Greens , Romaine , Tomato and Red Onion with Blue Cheese Crumbles & Balsamic Vinaigrette
Arugula , Radicchio , Apple & Blue Cheese Salad $ 7.95 With Spicy Caramelized Pecans and Balsamic Vinaigrette
Creole Caesar Salad $ 6.95 With Spicy Cornbread Croutons
Fried Shrimp Salad $ 17.95 Seasonal Greens with Spring Onions , Diced Tomato & Honey Mustard Vinaigrette
Fried Oyster Salad $ 18.95 Served over Chop Salad with Creole Mustard Dressing
Soups & Gumbos
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She Crab Soup Our Original Recipe
Cup
|
$ 5.95 |
Bowl $ 6.95 |
Alligator Stew |
|
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Topped with Chopped Egg & a Touch of Sherry |
Cup |
$ 5.95 |
Bowl $ 6.95 |
Red Seafood Chowder |
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With Julienne Vegetables & Parmesan Cheese |
Cup |
$ 4.95 |
Bowl $ 5.95 |
Chicken “ Comeaux ” Andouille Gumbo |
With Garlic-Parsley Rice |
Cup |
$ 5.95 |
Bowl $ 6.95 |
RT ’ s Specialties
Spicy Crawfish , Red Beans & Rice $ 19.95 Sautéed with Tasso Ham , Garlic , Spring Onions & Cajun Spice
Crawfish Étouffée $ 18.95 Sautéed Crawfish “ Smothered ” Cajun Style
Shrimp & Crab Étouffée $ 19.95 Sautéed Shrimp & Lump Crabmeat
Shrimp Norman $ 19.95 Deep Fried Gulf Shrimp Topped with Lump Crab Étouffée
Oysters Nezpique $ 22.95 Fried Oysters Topped with Lump Crab & Tasso Ham Étouffée
“ Smothered ” Catfish $ 20.95 Fried and Topped with Shrimp Étouffée
RT ’ s Special Crab $ 24.95 Baked Jumbo Lump Crabmeat and Spicy pepper Crust
Creole Seafood Court-Boullion $ 20.95 Tomato based stew with Shrimp , Scallops , Oysters & Gulf Fish
Trout Orleans $ 22.95 Spicy Shrimp , Lump Crab & Hollandaise “ Death ” By Gumbo $ 22.95 Shrimp , Oysters , Lump Crab , Crawfish & Andouille Sausage
Penne Pasta Jambalaya $ 19.95 Gulf Shrimp , Andouille Sausage , Spicy Roast Pork & Chicken